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Reopened in April 2021 as Japan’s first restaurant whose wine menu is exclusively of Ukrainian vintage.
We have devised a healthy and well-balanced menu that doesn’t use artificial flavors, served with locally produced, locally consumed Miura vegetables.
Why not enjoy a nice glass of Ukrainian wine with your meal of pasta, steak, or another western dish, in this branch of the well-renowned Yokohama eatery?
Adults ¥1,500 | Children (aged 7–12) ¥700 | Children (aged 0–6) Free
*By reservation only
¥880～
¥2,000～
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